We have sold our meat direct since 2006. As of 8-10-2020 we also have Barnard Processing which completes our Farm To Fork operation. Our meats are all dry aged and processed under USDA Inspection. Our goal has been and remains to connect awesome farmers with happy eaters! |
Contact
Our staff is working remotely. Visit our staff page to contact them directly.
816-523-5353
info@kchealthykids.org
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